Valentines Day Menu

Valentines Day Menu available on Friday 10^th, Saturday 11^th, Sunday 12^th, Monday13^th & Tuesday 14^th February 2017.

Amuse bouche

Sweet potato, chilli, lemongrass soup, pomegranate, pine nuts and yoghurt.

Starters

3 loch Fyne Oysters-shallot and caper crème fraiche, watermelon jelly and caviar

Wild mushroom tortellini, basil oil, mushroom dust

Main

Makin Bacon; Ayrshire pork belly, cheek and loin, celeriac puree, diced celeriac, remoulade, chorizo crisps and chorizo oil.

Sizzling Hot Salmon- pearl barley and goat cheese risotto, beet root, truffle and chilli.

Both accompanied with The Garden of Eden Salad

Desserts

Chocolate fondant, choc soil and hazelnut and coffee

Baked vanilla figs, almond milkshake, honeycomb

£25 for 2 courses

£30 for 3 courses

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[alert-message]Health Warning: All Valentines Day dishes have aphrodisiac qualities 🙂 [/alert-message]

If you want to make it a special Valentine’s Day then why not book the Lodge’s Luxury Romantic Getaway.

Luxury Romantic Getaway: Our 1 night Romantic Package allows you to spend the afternoon relaxing in your room where you can cosy up in your very own sauna, let us deliver a bottle of Champagne to enjoy whilst taking in the views of the loch from your balcony. Initimate candlelit dinner for 2 and before setting off in the morning enjoy a full hearty breakfast. Based on our Corbett rooms and Suites.

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