Celebrate Valentine’s Day with a menu designed for sharing, indulgence, and a little flirtation. From playful cocktails like the French Kiss 75 and Berry Berry Naughty to decadent dishes made for two—think Chateaubriand with Béarnaise, fresh seafood starters, and rich chocolate desserts—this special menu is all about lingering over great food and great company. Seasonal ingredients, elegant flavours, and thoughtfully crafted pairings set the scene for a memorable evening, whether you’re toasting new love or celebrating a classic romance.